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    • 香蕉视频苹果下载December 28, 2019

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      Food & Drink

      Food & Drink

      To kick off a new decade, acclaimed cookbook author Anissa Helou hosted a dinner in her Sicilian home. Her time-tested recipes for roast chicken bathed in rose water, a fresh herb salad and pistachio-studded rice make a festive menu for any New Year’s gathering.

      Libations

      The adaptable, easy-drinking Collins is back on the bar in a big way. Here are two highly refreshing, low-maintenance options for mixing at home.

      Food & Drink

      Bars and bonbons, dark and milk, single-origin and small-batch, Mexican and Vietnamese: The world of chocolate is vast and fascinating. With this A-to-Z survey, explore it in all its delicious variety.

      On Wine

      Who could have predicted that a chance meeting in a post office would forever link the lives of a wine writer and a young winemaker? Years later, wine connected them once more.

      Slow Food Fast

      In this recipe from L.A. chef Dave Beran, a quick and precise cooking method yields fish with crisp skin and succulent flesh.

      On Wine

      Keep it classic. The holidays are a time to spread good cheer, not baffle your loved ones with vinous arcana. Here’s our wine columnist’s list of gifts to satisfy any oenophile.

      Food & Drink

      Once relegated to restaurant kitchens, carbon steel is winning over home cooks with its natural non-stick surface, excellent heat distribution and indestructibility.

      Slow Food Fast

      It’s comforting, foolproof and loaded with five delicious cheeses. No wonder this simple recipe has been a signature at Al Forno in Providence, R.I., for decades.

      On Wine

      How’s the wine at 5,000 feet? On a recent visit, our wine columnist found it thoughtfully chosen and poured, impressive in its variety and widely available—depending on the day of the week. Here’s her list of top spots.

      Slow Food Fast

      But its roots are really Portuguese. A warming clam roast with spicy sausage and a buttery white-wine broth, it comes together remarkably quickly and easily.

      Food & Drink

      Moderation is not what the holidays are about. These full-on festive recipes deliver scrumptious flavor and serious sparkle thanks to simple insider tricks and a king’s ransom of edible glitter.

      Food & Drink

      When it comes to olive oil, the younger, the better. Vibrant, flavorful olio nuovo is a pantry pick-me-up you should purchase pronto.

      Food & Drink

      From Thanksgiving right through New Year’s, the barrage of cloying concoctions coming across the bar can be dispiriting. A fresher alternative: these elegant drinks with subtle notes of evergreen, apple and spice.

      Food & Drink

      Some call this custard-filled dessert a desperation pie. Innovation is a far better word for the recipe, which transforms ingredients always at hand into something truly surprising.

      Slow Food Fast

      Toss what’s left of your festive bird, bones and all, into a pot with some water and make a highly slurpable noodle soup. Some greens and a poached egg make it all the more satisfying.

      On Wine

      Italy’s finest sparkling wines continue to be eclipsed stateside by the ever popular Prosecco. Here are the under-the-radar bottles savvy oenophiles should be seeking out.

      Food & Drink

      In his new cookbook ‘The New Orleans Kitchen,’ chef Justin Devillier makes the case that soups provide an ideal entry point to his city’s cuisine and a solid grounding in culinary techniques.